Showing posts with label bacon abuse. Show all posts
Showing posts with label bacon abuse. Show all posts
Another curious beverage container someone's tossed out. Of course it will have it's own story. I'm picturing a secret, underground, R&D facility somewhere in South Carolina. After months of trial-and-error, researchers are on the cusp of a breakthrough. Using special, pork-specific calipers, a lab-coated egghead nudges a group pigs ever-so-slightly closer to one another. Needle gauges begin to flutter into the red. One last pig is precisely pushed, and... Zam! They achieve critical porcine mass. Then the shout: "We have achieved fizzin'!"
[caption id="attachment_1218" align="alignleft" width="158"]
Bacon you can drink! Click the image to enlarge.[/caption]
Yesterday I found an unopened jar of Baconnaise. yesterday evening I tried it. Today I report my findings.
Baconnaise is a sandwich spread, but I tried it by itself on bread. It didn't come out of the jar like mayonnaise, which will stand up on your spoon warm, or cold. Instead it had a runny consistency; more liquid-y than a sandwich condiment should be. Taste-wise, it was liquid bacon bits with a hint of mayonnaise tang, and contained enough salt to cure a ham... of blindness. I enjoyed it on the second slice more than the first, because I was prepared for it to run off the bread like rain off sheet-metal. By the third slice of bread, the salt was causing hallucinations. I must have blacked-out after that. I won't be buying it in the future, but baconholics jonesing for a hit will probably love it.
Bacon you can drink! Click the image to enlarge.[/caption]Yesterday I found an unopened jar of Baconnaise. yesterday evening I tried it. Today I report my findings.
Baconnaise is a sandwich spread, but I tried it by itself on bread. It didn't come out of the jar like mayonnaise, which will stand up on your spoon warm, or cold. Instead it had a runny consistency; more liquid-y than a sandwich condiment should be. Taste-wise, it was liquid bacon bits with a hint of mayonnaise tang, and contained enough salt to cure a ham... of blindness. I enjoyed it on the second slice more than the first, because I was prepared for it to run off the bread like rain off sheet-metal. By the third slice of bread, the salt was causing hallucinations. I must have blacked-out after that. I won't be buying it in the future, but baconholics jonesing for a hit will probably love it.
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